
Florio Dry Marsala
| BN#128188 |
| Category | Fortified Wine |
|---|---|
| Varietal | Grillo, Catarratto, Inzolia |
| Region | Italy : Sicily : Marsala |
| Producer | Florio |
| Alcohol | 18.0% |
Florio
Amber to light brown, with hints of raisins and vanilla; dry, full, harmonic and fervent. The Marsala of choice for fish, poultry and meat preparation. An elegant aperitif to serve with cheese.
Wine Enthusiast
This dry version of Sicily’s most famous fortified wine boasts lingering tones of pinecone, walnut and custard for a more austere and powerful style. This Marsala is deep brown in color and very spicy on the close.
Score: 88. —Monica Larner, July 01, 2006.Customers who purchased this item also bought:
Florio Sweet Marsala
|
Veuve Clicquot Brut Yellow Label
|
Stock Sweet Vermouth
|
Vintages and ratings subject to change at any time.
All pricing and availability subject to change.
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