Spicy & Floral 90pt Calera Pinot Noir On Sale!
33% OFF!!
Calera Central Coast Pinot Noir 2011
Central Coast, California
"Calera's 2011 Pinot Noir Central Coast wafts from the glass with freshly cut flowers, sweet red berries and mint. This is a fairly laid-back vintage for the wine, with less of the pure breed of the 2009 and 2010, but frankly that may be an unfair comparison as those wines were superb over achievers. The 2011 is more an inline performer. The tense, saline finish laced with pretty floral and spiced notes is lovely. Anticipated maturity: 2013-2018."
90 Points Wine Advocate's Antonio Galloni
Suggested Retail Price $29.99
Our Regular Price $24.99
On Sale: $19.99 Wow!
Click Here To Purchase This Wine!
If you're looking for a lovely California Pinot Noir for your everyday drinking then look no further than Calera, whose single vineyard efforts are always off the charts. The same care goes into this wine that we have put on sale for the next week. Buy it by the case!
THIS OFFER ENDS January 13, 2013 OR BEFORE IF WE SELL OUT!
"Calera" is Spanish for "limekiln." Limestone had been commercially quarried from the Calera property 100 years earlier, as evidenced by the existence of a recently restored 30 foot tall masonry calera, the symbol and logo of Calera Wine Company. Josh Jensen's winemaker mentors in Burgundy were adamant that Pinot Noir and Chardonnay must be grown in limestone-rich soils, as present in the Cotes d’Or, to make great wines. Upon his return from France in 1971 he spent two years searching throughout California to find limestone before finally purchasing, in early 1974, a high-elevation parcel with a limestone deposit of several million tons. Located 90 miles south of San Francisco and about 25 miles inland from the Pacific Ocean, it is near Mt. Harlan in San Benito County. Its elevation is 2,200 feet above sea level, making it one of the highest and coldest vineyard properties in California. In 1975, Josh planted his first 24 acres of Pinot Noir in three separate parcels. In the Burgundian tradition, he named each parcel individually to emphasize the fact that each would produce a distinct wine. In 1984, on these same slopes, Josh planted his first Chardonnay vineyard (6 acres). Each year Calera purchases Chardonnay and Pinot Noir grapes from growers throughout the Central Coast Region of California, to be made into Calera's two Central Coast and two El Nino wines. |
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We reserve the right to limit quantities. Not responsible for typographical errors. In case of errors, the lowest price allowed by NJ State law will apply. Products available while supplies last. Artwork does not necessarily represent items for sale. Shipping available in select states. Effective dates January 7, 2013 through January 13, 2013! |
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