Rich & Round 92pt Portuguese Red Blend On Sale!
31% OFF!!
 Caves Alianca Quinta das Baceladas 2006
Bairrada, Portugal
"With the French winemaking influence of consultant Pascal Chatonnet, this is a rich and rounded wine, bringing out some flavors of wood, while preserving much of the firm, structured character of the Baga grape. Just ready to drink, but worth aging. Cellar Selection"
92 Points Wine Spectator
Suggested Retail Price $22.99
Our Regular Price $19.99
Sale Price: $15.89 Fantastic!
Click Here To Purchase This Wine!
This is an interesting blend of Merlot, Cab and a bit of the local Baga grape that works very well! We've lowered the price for the next week so now is the time to give this a try. Don't wait too long as supplies are LIMITED!
THIS OFFER ENDS February 23, 2013 OR BEFORE IF WE SELL OUT!
 Alianca was founded in 1927, over 80 years ago, by 11 associates led by Domingos Silva and Angelo Neves, in Sangalhos (Anadia's county), Bairrada region. The company started its activity by exporting to Brazil, Africa and Europe. Alianca is proud of their quality wine, sparkling wine and brandy not only available in Portugal but now in the 60 countries they export to. Represented in all the main wine regions of the country, Alianca's main goal is to achieve the highest quality possible. The company has several estates and around 600ha (1,480 acres) of land in regions including Alentejo, Douro, Dao, Bairradas and Beiras. Their investment in purchasing the various estates and the modernization of the cellars allowed for the increased level of quality across the board. It also allowed for the purchase of high quality oak barrels, to be used in aging. Alianca wines includes Quinta dos Quatro Ventos, Quinta da Garrida, Quinta da Terrugem and Quinta das Baceladas. Alianca has won several awards, nationally and internationally. Today's feature, the Quinta das Baceladas, from the winery of the same name is in the center of the Bairradas region, in Cantanhede. This is the only wine produced there. They started development of this property with five hectares (12 acres), planting the traditional regional variety – Baga - since 1991, and also Merlot and Cabernet Sauvignon. Winemakers Pascal Chatonnet and Francisco Angunes teamed up all three of these grapes to create this very elegant wine. It is aged in French oak for 12 months following fermentation. |
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We reserve the right to limit quantities. Not responsible for typographical errors. In case of errors, the lowest price allowed by NJ State law will apply. Products available while supplies last. Artwork does not necessarily represent items for sale. Shipping available in select states. Effective dates February 17, 2013 through February 23, 2013! |
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