Concentrated & Powerful 92pt Portuguese Red Blend On Sale!
29% OFF!!
Plus Free Shipping On 6 Or More!!!
 Alente Premium Red 2009
Alentejo, Portugal
"A beautiful wood-aged wine, its power and concentration feel smooth and stylish, with elegant tannins, and toast and ripe black-currant flavors. It’s a wine with the potential to age for 3–4 years. Best Buy."
92 Points Wine Enthusiast
Suggested Retail Price $14.00
Our Regular Price $11.99
Sale Price: $9.98 Incredible!
Click Here To Purchase This Wine!
We sold out quickly the first time we ran this. We were able to find a bit more so we bring it to you today. This Portuguese red blend will pair equally well with baked salmon or barbecued meats and strong cheeses. Best of all is the price for this which we have lowered even more for the next week PLUS ADDED FREE SHIPPING!
FREE SHIPPING ON 6 BOTTLES OR MORE! JUST ENTER THE PROMO CODE "AlenteFS" IN THE PROMOTION CODE BOX IN THE SHOPPING CART LOCATED RIGHT UNDER THE TOTAL FIELD AND CLICK THE UPDATE BUTTON. IF YOU COMBINE THIS WINE WITH OTHER WINES IN YOUR ORDER, YOU WILL BE CHARGED REGULAR SHIPPING FOR THOSE WINES. THIS OFFER ENDS December 26, 2012 OR BEFORE IF WE SELL OUT!
 Vineyards cover an area of over 53,000 acres in the Alentejo appellation, producing an average of 23 million gallons of wine a year, mostly reds. The region enjoys a Mediterranean climate with exposure to strong sunlight, continuous high temperatures, dry weather and soil characteristics that favor vine growing and top quality production. Alentejo wines are unique and have a distinctive quality. Their secret lies in the use and combination of the wealth of native grape varieties. The secret is the sophisticated and demanding art of blending which the region has mastered to perfection. The blending allows the producer to get the best from each grape variety, which creates a more balanced and complex wine. Winemaker Jose Fonseca crafts this wine from the traditional grapes Trincadeira and Aragonez. The grapes were destemmed and fermented in small vats at a controlled temperature. Maceration was intense and lengthy giving this wine a great color. After fermentation the pulp was pressed and malolactic fermentation took place. The wine was aged in French and American oak barrels before bottling. |
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We reserve the right to limit quantities. Not responsible for typographical errors. In case of errors, the lowest price allowed by NJ State law will apply. Products available while supplies last. Artwork does not necessarily represent items for sale. Shipping available in select states. Effective dates December 20, 2012 through December 26, 2012! |
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