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Ultimate Wine Shop

Deep & Plush 93pt Single Vineyard Amarone On Sale!
32% OFF!!
Plus Free Shipping On 3 Or More!!!


Roberto Mazzi Amarone Della Valpolicella Classico
Vigneto Castel 2006

Amarone Della Valpolicella, Italy


"The 2006 Amarone della Valpolicella Classico Vigna Castel caresses the palate with dark fruit chocolate, spices and licorice. It is a bit plusher and deeper than the Punta di Villa. The wine freshens up nicely in the glass, as the initially reticent bouquet becomes expressive. I would prefer to enjoy this juicy, forward Amarone sooner rather than later. Anticipated maturity: 2012-2018."
93 Points Wine Advocate's Antonio Galloni

Suggested Retail Price $69.99
Our Regular Price $54.99

Sale Price: $47.89    Awesome!

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This single vineyard Amarone is excellent with game, braised meat, stews and mature cheeses; also excellent at the end of a meal. We have this on special sale for the next week PLUS FREE SHIPPING! Pick up yours today!

FREE SHIPPING ON 3 BOTTLES OR MORE! JUST ENTER THE PROMO CODE "CastelFS" IN THE PROMOTION CODE BOX IN THE SHOPPING CART LOCATED RIGHT UNDER THE TOTAL FIELD AND CLICK THE UPDATE BUTTON. IF YOU COMBINE THIS WINE WITH OTHER WINES IN YOUR ORDER, YOU WILL BE CHARGED REGULAR SHIPPING FOR THOSE WINES. THIS OFFER ENDS November 24, 2012 OR BEFORE IF WE SELL OUT!

The Mazzi estate has been in the family since the early 1900s and lies on the hills of Negrar, one of the five towns in Valpolicella, Italy. In the 60s, after finishing his agricultural studies, Roberto Mazzi started to bottle wine subdividing the production after the name of the vineyards. The vineyards are located in an excellent position on the hills of Calcolare, Castel, Poiega, Sanperetto and Villa. The estate is now run entirely by his sons, Stefano and Antonio, who combine tradition with innovation to produce Valpolicella Classico Superiore, Amarone and Recioto della Valpolicella Classico. The Mazzi's strive for pure fruit, elegance and restraint in their wines rather than the highly extracted, massive style often found in wines of this region. The vineyards mainly include classical varietals of the area: Corvina, Rondinella and Molinara, grown with low yields since the end of the sixties. Although they are not certified organic, Mazzi practices organic agriculture. Copper and sulfur-based products are used to manage fungi. Integrated insect and disease control is followed, and while the need for insecticides is rare, only biological, bacterial-based products that attack specific pests are used. Only organic fertilizers are used. Todays feature is made with 75% Corvina, 25% Rondinella and 5% others from the Castel vineyard. The grapes are harvested and dried out until the end of January to the beginning of February. Fermentation is done with selected yeasts in controlled temperature steel vats. The wine is aged in new barriques for 30 months followed by at least 6 months in bottles before release. The higher concentration of juice and sugars results in a wine with concentrated flavors and an alcohol content of 15.5%.

****SPECIAL WEATHER STATEMENT - UPDATED****
==>IF YOU HAVE AN ORDER THAT IS ON HOLD AND IT IS NOW COOLER IN YOUR AREA PLEASE LET US KNOW AND WE'LL SHIP IT OUT FOR YOU IMMEDIATELY.<==



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We reserve the right to limit quantities. Not responsible for typographical errors. In case of errors, the lowest price allowed by NJ State law will apply. Products available while supplies last. Artwork does not necessarily represent items for sale. Shipping available in select states. Effective dates November 18, 2012 through November 24, 2012!
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