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"Go local" is the motto of this Akita-based brewery. All the sake brewing resources and staff are from Akita, which is not so usual as breweries often the source rice and even labor from other prefectures. Ginnosei rice is grown within sight of the brewery.Sake FactsQuality Grade: Tokubetsu ... more
BN#172431
Clear with a silvery cast. Very inviting earthy notes, creamy vanilla nougat with peppered pear and banana aromas. Delicate, light and smooth with a subtle sweetness and a complex silky, dry-yet-fruity with melon, tapioca, and white pepper accents. Long and well rounded, with a medium body elegant finish. more
BN#462405
Silk in a bottle, this sake is light and energetic. Its mild sweetness is well-integrated with good acidity. Refreshing notes of honeydew melon and cucumber make it an ideal sake to sip chilled, or even serve in cocktails.
"I couldn't find a flavor combination that didn't work well with this ... more
BN#267505
Technically qualifying as a junmai ginjo, this junmai is a great introduction to saké. It is earthy and mushroomy in the nose but reveals light, fresh notes of grapefruit and melon on the palate. Its structure is open and dynamic, its body light, its finish crisp and clean. It complements ... more
BN#166725
Kaguyahime "Moon Princess" JunmaiThis classic sake is full bodied, rich and creamy with a hint of spice –a lovely match with richly flavored dishes.Rice: Gohyakumangoku, 60%Acidity: 1.4Alcohol: 14.5%Prefecture: KyotoServing Temperature: Chilled more
BN#161759
Style: Natural fruit flavored Junmai Ginjo.
Tasting Notes: Fresh picked raspberries waft subtly on the nose and intensify as this nectar laps around your tongue. Soft, slightly sweet and smooth.
Pairing Notes: Grilled wild salmon, poultry, pork, green and fruit salads & chocolate. Think roasted pork with a raspberry compote, ... more
BN#165838
This is a nama-chozo (pasteurized only once) genshu (not diluted with water) sake, which means it was pasteurized only once before shipping (rather than twice) and was naturally brewed to 17.9% alcohol.Sake FactsQuality Grade: Junmai DaiginjoSeimaibuai: 35% (65% of rice grain polished away)Rice: Yamada NishikiYeast: ... more
BN#287461
"This clear, filtered sake is clean tasting with some slight crispness and flavors of tangy cantaloupe. Put aside the spicy food with this sake. Only match clean flavors to complement it with, like sashimi and light, flaky fishes."
Debbie Nelson - Wine Manager
TozaiThe aromas of white grape, anise, ... more
BN#237037
TY KU Sake Silver has a fresh, slightly sweet taste with subtle pear notes; its rich flavor is soft & silky on the palate. Although it complements sushi & Asian cuisine, its well-rounded body pairs well with a variety of lighter Western cuisine. more
BN#426388
All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time. All pricing and availability subject to change. Artwork does not necessarily represent items for sale. |
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