Dazzling golden straw color that requires sunglasses to truly appreciate. Aromatics of ripe stone fruit, citrus and nuttiness. The mouthwatering complex flavors are lively with fruits and spice, finishing round and balanced with a refreshing texture. - From the Winery more
Our Bouzeron comes from vines situated on the best slopes of the appellations. We have planted the golden Aligoté doré grape, which gives lowers yield and more aromatic wines than its cousin, the Aligoté vert. True to its varietal nature, our Bouzeron is a liveley, fruity wine, but it also ... more
Les "Cris" is the local term used to describe a parcel of vines planted in caillotes or pebbly limestone soil. Extraordinarily elegant, when young this wine possesses aromas of fruits (pineapple, citrus, peach) and mineral tones. After 1 or 2 years the aromas refine and become more and more marked ... more
Cool Pacific Ocean winds gave our 2008 Chardonnay rich, lively tropical fruit, apple, pear, citrus, floral and mineral notes. This wine's beautifully balanced flavors first dance with bright acidity on the palate, and then turn rich and creamy on the finish. Pair this elegant Chardonnay with whatever tingles your palate; ... more
Our 2007 Chardonnay shows elegant layers of citrus, apple and nectarine fruit character from grapes grown in the cool, wind-swept vineyards of the Los Carneros region. Complex honeycomb and crème brûlée nuances add interest to the fruity aromas and then persist through the flavors and lingering finish. Barrel fermentation and ... more
The wine impresses with its spicy aromas and smooth texture. The nutmeg and fig on the nose slowly gives way to Gravenstein apples and honeydew melon on the palate. We've found it to be an incredible accompaniment to rich seafood dishes, hard cheese, and poultry dishes ( particularly those with ... more
Pinot Blanc has found an important home in Oregon. Our climate and soils, which have made Oregon Pinot Noir and Pinot Gris famous also work well for Pinot Blanc, giving us wines that are racy yet bold in character. more
Crisp, bright flavors have always been the hallmark of Adelsheim Pinot Gris. In this 2007, you'll find beautifully delineated Bosc pear, white peach, and Winesap apple, with a touch of spice. It pulls off the difficult feat of providing a gentle creaminess that lends a mouth-filling texture and long finish, ... more
The 2007 Alamos Chardonnay shows a medium yellow-greenish color. The wine presents a fresh aromatic profile with ripe citrus fruits layered with floral notes and a touch of vanilla. The mouthfeel is full yet clean and crisp, with pear and apple fruits, a touch of grapefruit and sweet allspice. The ... more
The wine is fermented cool, at around 55 or 58 degrees, which brings out the fruity flavors, and is then matured in stainless steel tanks so that it retains its fresh character. Around the winery, we call it the “Wednesday Night White” because it seems to go with just about ... more
All sizes are 750mL unless otherwise noted. Vintages and ratings subject to change at any time. All pricing and availability subject to change. Artwork does not necessarily represent items for sale.
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