Casa Santos Lima Palha Canas Vinho Tinto Red 2006

Aromatically very complex, it presents strong sensations of red fruits, jam and vanilla. Equally complex in the tasting, it evolutes to smooth velvety notes of red and ripe fruits, chocolate and oak ageing. Persistent and well-balanced aftertaste with tannins that evidence the structure of the wine and its longevity. "Red ... more

Chryseia Douro 2004

Chryseia has been one of the pioneers of the now widely-recognized resurgence of non-fortified Douro Doc wines. However, this wine has remained true to its own style. Elegance and balance predominate and it has depth without heaviness, and body without sharpness. Chryseia symbolizes the union of a noble Portuguese tradition ... more

Chryseia Post Scriptum 2006

"This is another example of a fine vintage porto producer turning out high quality table wine. Post Scriptum is complex with dark fruit flavors, medium acidity, lots of mineral and spice flavors and a finish that keeps evolving on your palate. It is very elegant, not at all brawny, and ... more

Churchill's Late Bottled Vintage Port 2002

Rich and concentrated, with overtones of plums and berries with a firm structure. Food Match: Hard cheeses, desserts, chocolate. more

Cockburn's Special Reserve

Cockburn's Special Reserve is the world's most popular premium port. Special Reserve is a medium dark ruby color, with a deep garnet edge. The blend has a clean aroma, showing maturity and finesse, with a hint of dried plums. Off dry to medium sweet, Special Reserve has a rich, mellow ... more

Dow's Vale do Bomfim Reserva 2007

Vale do Bomfim, a DOC wine sourced from Dow’s primary vineyards including Quinta do Bomfim and Quinta da Senhora da Ribeira. It is a blend of predominantly Tinta Roriz and Touriga Franca, with a smaller amount of Tinta Barroca. And pairs particularly well with meat dishes such as lamb stew ... more

Quinta do Noval Silval Vintage Port 2003

Black in color, with intense aromas of grilled meat, raisins and prunes. Full-bodied, lightly sweet and tannic. Chewy, with loads of black licorice on the finish. Best after 2012. more

Quinta do Noval Tawny Port

Carefully selected and aged for three years in oak, Tawny Port is lighter and softer than Ruby Port. It is an elegant, delicate wine with an amber hue and a fresh finish more

Osborne Late Bottled Vintage Port 2003

Quinta de Roriz Prazo de Roriz 2007

The 2007 PRAZO DE RORIZ, a typical Douro blend heavy on Touriga Nacional (40%), Touriga Franca (25%) and Tinta Barroca (21%), has knit together as well as I thought it would from my first look—and quite a bit better, in fact. I fear I underrated it the first time around. ... more

Taylor Fladgate Late Bottled Vintage 2003

Taylor's Late Bottled Vintage is the port that Taylor's drink themselves and serve to their guests. Experienced port drinkers may well notice some similarities with Taylor's Vintage Ports, since it shares so many of their characteristics. "This full-bodied after dinner treat has notes of chocolate, spice and raisin. Make sure ... more

Taylor Fladgate Tawny Port 10 year old

An exceptionally fine old tawny blend, aged for an average of 10 years in oak casks. Elegant and smooth, combining delicate wood notes and rich mellow fruit, it is bottled for immediate drinking. Excellent with soft cheeses such as brie; and a superb dessert wine, particularly with dishes made with ... more