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Results 1-10 of 248
A fresh, fruity, delicately aromatic white wine, greenish-yellow in colour; lemon balm and green apple on the nose, juicy and salty on the palate with mouth-watering acidity. Makes a delicious aperitif and goes well with light first courses, salads and grilled fish. The summer wine par excellence. more
BN#471611
The Dolcetto wine is refined in stainless steel vats in order to maintain it as fruity as possible; however, it is a wine with good body and structure and so it can age. more
BN#439226
Opaque ruby red in color with arresting aromas of wild berries juniper tobacco and coffee. On the palate the wine is rich, elegant and full-bodied. Pairs perfectly with roast steak lamb or veal. more
BN#473945
Deep ruby red in color, this wine is brimming with notes of dark, dried cherries, blackberries and hints of dates and mocha. Pairs well with fullflavored pasta and risotto dishes, roast poultry and chorizo. Also excellent with hard and semihard cheeses. more
BN#472237
A medium-bodied wine with moderate alcohol content. Vibrant ruby red in colour, with a fresh cherry aroma. Its aromatic qualities are at their peak when the wine is young, but it has the potential to age for 2-3 years. It pairs well with Italian appetizers, soups, pasta and Mediterranean cuisine ... more
BN#432540
Brilliant straw yellow colour with a green tint. Very fine, fruity (apples, peaches), forward varietal aroma. Pronounced, clean, elegant, grapey flavour, light to medium- bodied with a fresh mouth-watering finish.When properly cellared, this wine may be kept for at least 2 - 4 years. Serve as an aperitif, with starters, ... more
BN#465555
Brilliant straw yellow with a green shimmer. Quite pronounced and expressive aroma with flowery and somewhat spicy notes. Rich flavoured in the mouth, with a slight smokiness at the back and a good, fresh finish. When properly cellared, this will drink well for 2 to 4 years. more
BN#472455
Creamy with yellow fruit, dried apricot, to which spicy, herbaceous notes mingle. It has a solid ripe acidity structure, which makes it lively and refreshing, with a long finish. more
BN#488502
Rosso di Altesino has a vibrant ruby red color and inviting aromas of ripe berries and forests. Inviting, fragrant, incredibly supple, with excellent body and balanced structure, Rosso di Altesino is an excellent value―a perfect choice for pasta, Alfredo sauces, polenta, white meats and semi-soft cheeses. more
BN#453552
The Santa Cristina is a blend of 75% Sangiovese, 10% Cabernet Sauvignon, 10% Canaiolo and 5% indigenous varietals. Yields are about 40 HL/HA. A two day cold soak ensures depth of color and tannic structure. After fermenting in stainless steel, half the wine is moved to French barrique, while the ... more
BN#461972
All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time. All pricing and availability subject to change. Artwork does not necessarily represent items for sale. |
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