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Results 1-10 of 118
A subtle trace of reduction detracts only mildly from the otherwise attractive, spicy and earthy mix of crushed red berry fruit aromas that merge into complex, serious and brooding flavors that possess fine depth of material and excellent if not profound length. The structural elements are quite firm and the ... more
BN#266824
Armand de Brignac is marvelously complex and full-bodied, with a bouquet that is both fresh and lively. Its sumptuous, racy fruit character is perfectly integrated with the wine's subtle brioche accents. Its texture is deliciously creamy and the palate has great depth and impact with a long and silky finish. ... more
BN#200197
2007 vintage is a year of connoisseurs, with more structure and energy, it outstrips the 2006 in quality and aging potential. A beautiful maturity of fruit, spices notes and the density of the vintage make of 2007 a year of immediate pleasure or keeping. more
BN#414279
2007 vintage is a year of connoisseurs, with more structure and energy, it outstrips the 2006 in quality and aging potential. A beautiful maturity of fruit, spices notes and the density of the vintage make of 2007 a year of immediate pleasure or keeping. more
BN#423601
2007 vintage is a year of connoisseurs, with more structure and energy, it outstrips the 2006 in quality and aging potential. A beautiful maturity of fruit, spices notes and the density of the vintage make of 2007 a year of immediate pleasure or keeping. more
BN#408973
Château BÉLAIR has always been ranked at the top of the Premiers Grands Crus Classés of Saint-Emilion and its origins are very old (apparently back to the ancient Gaul). more
BN#464366
The wine is characterized by very low acidity amply compensated by complex tannins of a surprising richness. The comparison of organoleptic qualities between our Clos Saint-Jacques and our Cazetiers shows in every vintage a very clear difference between the wines: le Cazetiers being more accessible in youth on the aromatic ... more
BN#443460
According to several old analists, the Clos Saint-Jacques was classified "tête de cuvée" corresponding to our Grand cru of today. It is considered to be the most prestigious of the 1er cru of Gevrey-Chambertin. The vines are of an astonishing qualitative regularity there. Le Clos Saint-Jacques always produces a fine, ... more
BN#443464
Deep golden colour with green tinges. Very fine bubbles. Light "reduction" at first, notes of iodine - almost salty on opening. The opulence of candied citrus fruits comes through with aeration. Ample, unbelievable power and length on the palate, with a persistent freshness. Exceptional depth and chalky minerality. more
BN#285441
Superb bright flavours. The mouth gradually takes shape, full-bodied and generous at first, then presenting ripe tannins, well-developed structure and a very fruity finish. more
BN#445818
All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time. All pricing and availability subject to change. Artwork does not necessarily represent items for sale. |
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