Very pure for the vintage, offering a core of racy blackberry, raspberry ganache and spicy fig paste notes that are woven with nuances of Asian spice, mesquite and grilled herb that linger on the long, fruit-filled finish. Drink now through 2015. 400 cases imported.
A sniff is rewarded with sandalwood, dry spice and thick, jammy berry aromas. It's concentrated and well integrated on the palate, with ultraripe and sweet flavors of coconut, vanilla cream and berry fruit. Seems a touch flat and candied on the finish, with a final blast of sweetness.
The 2008 Argentino Malbec is a blend of 65% Adrianna and 35% Nicasia fruit. It, too, spent 24 months in 100% new French oak. The Argentino offers a similar aromatic and flavor profile but with just a bit of extra nuance, presumably because of the blending. Dense, rich, and voluptuous, this lengthy effort should easily achieve its 20th birthday in peak form. It will be most enjoyable to taste these three wines side-by-side in another 10-15 years.
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