"Classic Barbera with medium weight red fruit, crackling acidity, soft tobacco notes, and a long minerally finish. This is a food wine! The acidity in this wine begs for tomato sauce, grilled chicken, or braised red meat. Pair it with some sopressata and provolone cheese for anti pasti. It is old world style at it's best."
Ultimate Wine Shop
A fresh, black cherry- and spice-infused red, with a touch of mineral for added dimension. This is balanced, with a note of licorice snap on the finish. Drink now. 4,500 cases made.
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