Sangiovese is the other great red grape of Italy, Nebbiolo being the other. It is believed that it has been planted here since Roman times, originating in Tuscany where it is the primary red wine grape grown today. There are a number of different Sangiovese varieties which produce red wines of different character. The best is usually considered to be a strain of Sangiovese Grosso called Brunello which is used to make Brunello di Montalcino in a tiny area of Tuscany. These wines are very big and bold and age very well. Chianti is the most famous of the wines made with Sangiovese, an area also located in Tuscany. Sangiovese is also grown in other regions of the world like California and Australia but Italy always seems to have the best Sangiovese wines. Wherever they are from you should buy Sangiovese wines, Chianti and Brunello di Montalcino at the Ultimate Wine Shop.
In the glass there are aromas of dark fruits with plum and red cherry along with nuances of spice and vanilla. This plush zin is round and full with jammy ripe flavors of cherry, black plum, black pepper, frozen strawberry and... Read More
Ferrari-Carano's Italian heritage is reflected in this Sangiovese-based, easy-sipping blend. Select lots of grapes are chosen from our vineyards in Alexander, Dry Creek and Russian River Valleys to create a beautifully-balanced... Read More
Jammy fruit from beginning to end—starting with aromas of blueberry pie, nutmeg and pepper. In the mouth, avors expand to include boysenberry, plum, blueberry and spice. This full bodied wine has a bold tannin structure... Read More
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